Cleaning and Maintaining Facilities

Key Information

Unit Code: A/615/9452

Open Awards Unit ID: CBJ407

Level: Level 1

Sector: 7.4 Hospitality and Catering

Credit Value: 3

Risk Rating: N/A

Unit Type: Qualification

Start Date: 03 July 2017

Review Date: 31 July 2031

End Date: N/A

Guided Learning Hours: 26

Unit Content (PDF)

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